Darker balsamic vinegars have more flavour, but white vinegar makes a better looking dressing. Experimenting with vinegar, oils and hers are encouraged!

1/3 cup water
½ cup balsamic vinegar
2 t Mrs Dash’s Herbs with Garlic
2 Splenda or sugar
1 cup oil

Put in first four ingredients and shake well. Add oil and shake well. Dressing works well if allowed to blend for a while. Shake vigorously before, during and after pouring.