150 grams all purpose flour150 grams cake and pastry flour4 grams of salt270 grams hot water4 grams sugar5 grams yeast3 tbsp olive oil1.5 tbsp olive oilsalt and rosemary to taste Whist water, salt and sugar in mixing bowlAdd the 3 […]
Continue reading »Category: Baking
Alex’s Bread for Beginners
FLOUR : 2 pounds flour : 7 cups : 907 grams (1 cup flour = 128 g)Bread flour is great, AP Flour works especially if protein content is higher than 10%LIQUID : Half milk, half water.A bit less than 2.5 […]
Continue reading »Lemon Cookies
1 cup sugar1/2 cup butter1/2 tsp vanilla extract1 tsp lemon zest1 lemon juiced1/4 tsp baking powder1/8 tsp baking soda1/4 tsp salt1 egg1 1/2 cups flour1/2 cup powdered sugar Preheat oven to 350. Cover baking sheet with parchment paper.Cream butter and […]
Continue reading »Magic Bread
Yeast Mixture 3 TBSP Active Yeast1 TBSP Sugar1 Cup Warm Water Measure into a 2 cup measuring cup. When mixture bubbles up to the top of the cup it is ready. In mixer bowl… 9 Cups Flour1/2 Cup SugarYeast Mixture3 […]
Continue reading »